How to prevent food poisoning : a practical guide to safe cooking, eating, and food handling /

Scott, Elizabeth

How to prevent food poisoning : a practical guide to safe cooking, eating, and food handling / Elizabeth Scott, Paul Sockett - New York : John Wiley, 1998. - xiii, 207 p.; 23 cm.

Includes bibliography Includes index

0471195766


Food contamination
Food handling
Food poisoning--Prevention